Turkey Pot Pie, Homemade [Frozen]

Description

Our now famous homemade turkey pot pie. Made with a handful of our fresh all-natural turkey, and mixed with delicious veggies including corn, peas, carrots, and string beans.

Feeds about 2-3 people.

Ingredients: Cream Sauce (Water, Milk, Cream, Vegetable Oil [Canola, Corn, and/or Soybean], Wheat Flour, Corn Starch, Celery, Onions, Garlic, Salt, Soy Protein Concentrate, Whey, Yeast Extract, Black Pepper, Natural Flavor, Beta Carotene [for color]), Turkey Breast (Seasoned with Garlic, Black Pepper), Pie Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid], Lard or Palm Oil with BHA & BHT [to protect flavor], Water, Wheat Starch, Corn Starch, Salt, Rice Flour, Xanthan Gum, Sodium Propionate, Potassium Sorbate, Citric Acid, Annatto [for color]), Mixed Vegetables (Peas, Carrots, Green Beans, Corn), Diced Potatoes, Egg.

Reheating Instructions: If frozen, defrost before reheating. Cover with foil for 35 minutes at 375 °F.

Made and sold by: Goffle Road Poultry Farm – 549 Goffle Road, Wyckoff NJ 07481