Description
A old chicken for soup. The meat is tougher, and takes longer to cook, but it makes a heartier broth. About 5-6 lb.
Old Soup Chicken
$3.89 LB
A old chicken for soup. The meat is tougher, and takes longer to cook, but it makes a heartier broth. About 5-6 lb.
Additional information
| Cut | |
|---|---|
| Extras | **FEET & GIBLETS/NECK**, **GIBLETS/NECK ONLY**, **FEET ONLY**, No Extras |
| Order By | Piece |
| Sell by | LB |
| Range | |
| Skin | **REMOVED**, Leave On |
